Frenchie and the Indian Journey
Neither Frenchie nor Yankee, this post was born from a terribly bland French peach clafoutis and a pressing desire of wanting to travel far, far away. You know how it is – it comes out of the oven,...
View ArticleFrenchie and the Blending of Lights and Flavors
This past week alone, I woke up to an array of drastically different fall lights passing through my windows and brightening up my world one room at a time. This is what’s fascinating about this season....
View ArticleFrenchie and a Tartine Salée
I didn’t realize that mentioning a quick, simple rhubarb and cheese tartine in a previous post would trigger email messages to get the recipe. A highly sought-after tartine? Well, maybe not… but your...
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